Located in the Java Sea, approximately 83 kilometers from the northern coast of Jepara, Karimunjawa Island is one of Indonesia's exotic marine tourism destinations. Known as the "Caribbean of Java," this archipelago offers the charm of white sandy beaches, crystal clear waters, and diverse marine life. Karimunjawa is a perfect destination for snorkeling and diving enthusiasts, and those seeking to experience the beauty of pristine tropical nature. Karimunjawa consists of 27 small islands, of which only a few are inhabited, while most are uninhabited, surrounded by crystal clear waters. This makes Karimunjawa a favorite destination for snorkeling, diving, and enjoying the beauty of the beaches. Karimunjawa has been designated a National Park by the Jepara government since March 15, 2001. Karimunjawa is home to coral reefs, mangroves, coastal forests, and nearly 400 species of marine life, including 242 species of ornamental fish. Wonderful Indonesia: Some of the rare fauna...
The month of Ramadan isn't complete without a sweet treat, especially when breaking the fast. Enduring hunger and thirst throughout the day, then filling your stomach with Balikpapan's specialty sweets before eating the main course, is an incomparable pleasure. In Tanah Banjar, South Kalimantan, a similar tradition is also present. The people of Banjarmasin have a hereditary tradition of a sweet treat that has become a favorite during Ramadan, the bingka cake. Made with a flower-like shape, this special snack is a favorite among the people of East and South Kalimantan. In the past, this savory moist cake was made by the Banjar tribe and was a favorite snack of kings and nobles. Now, this wet cake can be enjoyed by the whole community. According to various sources, the recipe for this cake is said to have been created by Putri Junjung Buih, the daughter of the Daha Kingdom. At that time, the princess made bingka cake which was intended specifically for the nobles. At first glan...